Wednesday, March 23, 2011

Bacon-Olive Cheese Bread

This appetizer is amazeballs. Enough said, right? My parents have been making this recipe for years at all their holiday parties. It is easy and delish. A definite crowd pleaser. Do yourself and your guests a favor and make this tasty dish.





OLIVE-BACON CHEESE BREAD

-1 PACKAGE COCKTAIL RYE OR PUMPERNICKEL BREAD (THIS BREAD IS SUPER TINY)
-2 CUPS SHREDDED CHEDDAR CHEESE
-1 CUP MAYONNAISE
-1 CAN SLICED BLACK OLIVES
-4 GREEN ONIONS SLICED
-1 LB BACON COOKED AND CRUMBLED

IN A FOOD PROCESSOR BLEND: CHEESE, MAYO, OLIVES AND GREEN ONIONS. LAY BREAD SLICES ON A BAKING SHEET AND SPREAD WITH OLIVE CHEESE MIXTURE. SPRINKLE BACON OVER THE TOP OF EACH SLICE. BAKE AT 350 DEGREES ABOUT 10-15 MINUTES UNTIL CHEESE IS BROWNED SLIGHTLY AND BUBBLY.

14 comments:

KLM said...

OMG... excuse me while I wipe the drool from my mouth.

Alex {Things That Sparkle} said...

oh my this sounds incredible. Saving the recipe now

Unknown said...

I am having guests in town this weekend and will have to try them out. Thanks!

KatiePerk said...

Yum. I think this sounds divine. I love olives.

Jenny Castle Design said...

This looks delicious! It's only 9am, but I'd dive in for sure!

Balancing Lisa said...

omg, I'm drooling! YUM!

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Aubrey {All Things Bright and Beautiful} said...

There really is no downside to this appetizer...cheese *and* bacon??? It's like a little slice of heaven...

Sarah Hawkins said...

Wow! That is the perfect combination of all my favorite things! Thanks for the recipe!

Megan said...

My husband's mantra is everything is better with bacon... i'll definitely be trying this one!!!

Chicago Mom (Heather) said...

You had me at bacon.

Tiffany from HOLIDAY said...

I like the idea of cutting these into bite sized pieces, too...totally saving this one. Thank you! Nothing is better than an old family recipe.

emily said...

That looks so good!

natasha {schue love} said...

This looks SOOOO good...and SOOOO cheesy! Ugh...Easter will not come fast enough! This will be one of the first things to try! :)

Stefanie said...

Seriously? All of your recipes look so grub! I will totally be making these soon.